Around the Web: Otherworldly images at Mt. Fuji, How Professional Sports Teams Travel and What to Pair with Champagne.

- Megan Montenaro, Kiwi Collection's Director of Communications

Plus, family-friendly food festivals and The Delano Marrakech.

Yu Yamauchi photographed sunrises on Mt. Fuji for 600 days straight! -Spoon&Tamago

For another kind of heaven, Food & Wine’s Best New Pastry Chef, Bryce Caron, shows you how to make his divine Dark Chocolate Sea Salt Cremeux recipe, which was inspired by a trip to Sicily.

What’s better than flying first class? Flying with a professional sports team. The Middle Seat takes an inside look at “the true pinnacle of air travel today”, which includes beds for 7-footers and made-to-order pink lemonade cheesecake.

Today is International Champagne Day! Go ahead and pop open a bottle of bubbly, then grab the … corn nuts? Here’s 10 surprising champagne pairings. – San Francisco Examiner

From New York to San Diego, Babble has 10 family-friendly food festivals.

Michael Gross, the CEO of the Morgans Hotel Group (that includes 10 Kiwi properties) chats with GQ about the newly opened The Delano in Marrakech.

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