Choose one of eight cheery fireplaces to sit by.
Port is a fortified wine made only in Porto. It contains residual sugars, creating a deeper, smoother, more seductive drink for sipping after a meal - or really anytime. In fact, the liquid is so seductive, it inspired this hillside hotel by the name of The Yeatman.
Overlooking Porto's charming rag-tag network of heritage buildings and homes, the hotel is spread out over 82 rooms, all of which are graced with spectacular views of the surrounding town, and covered terraces or balconies. In the center, the decanter-shaped pool will refresh you as its inspiration would a wine.
The world's largest cork lives here, as does a 10-room wine spa: where wine serves more purposes than you could ever imagine. Fully body immersion, anyone? If you'd rather stick to what you know and drink the stuff, mosey on down to the 25,000-bottle wine and port cellar - you'll surely find something you like.
Dick's Bar offers wine and port (of course) plus a selection of cocktails should you opt to stray from the grape for a spell. For a more lavish meal, The Yeatman Restaurant dishes out fresh local fare paired perfectly with … wait for it … wine.