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Food Rules: An Eater’s Manual
Michael Pollan’s latest book, Food Rules: An Eater’s Manual, will be published January 2010.
Friday, January 01, 2010
Michael Pollan – photo, here, Ken Light - is the King of Sensible Eating in the USA. He is the Knight Professor of Science and Environmental Journalism at UC Berkeley, California.
Food Rules: An Eater’s Manual
A prolific speaker and author, his works include In Defense of Food: An Eater's Manifesto, winner of the James Beard Award, and The Omnivore’s Dilemma: A Natural History of Four Meals (2006), which was named one of the ten best books of the year by both the New York Times and the Washington Post.

It also won the California Book Award, the Northern California Book Award, the James Beard Award for best food writing, and was a finalist for the National Book Critics Circle Award. He is also the author of The Botany of Desire: A Plant’s-Eye View of the World (2001); A Place of My Own (1997); and Second Nature (1991).

His television work includes Food, Inc. and The Botany of Desire. A contributing writer to the New York Times Magazine, Michael Pollan is
the recipient of numerous journalistic awards, including the James Beard Award for best magazine series in 2003 and the Reuters-I.U.C.N. 2000 Global Award for Environmental Journalism.

For many years he was Executive editor of Harper’s Magazine. His articles have been anthologized in Best American Science Writing (2004); Best American Essays (1990 and 2003) and the Norton Book of Nature Writing. He lives in the Bay Area with his wife, artist Judith Belzer, and their son, Isaac.


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